Great food not just pizza! Briskit Sandwich, Creole’ with sausage and , are tastey, Good selection of Beers. We make it there about twice a month!

Good News and Bad – First the good. Absolutely the best Caesar salad, char cooked lettuce. Now the bad. Probably the first Italian restuarant I have ever seen that does not have use real garlic. When I asked for some, I was given a shaker of garlic powdwer, so congealed that it did not pour. It is not surprising that you have now gone to discount coupons in the Courier. That is always an indicator of an eating establishment which is experiencing revenue problems. The basic rule in running a restaurant is not to lose a customer, known as bread and butter (no pun intended). I think that you have overpriced your pizzas.

great food and service. its a little small in size,but
worth the wait.

We gave Coal Fire a second chance last night. We liked the pizza; however, the first time we stressed how much we like “well done” pizzas and that is what the advertise. Ours was “blonde” and OK. Both times I tried to get fresh garlic on my pizza. The first time they offered it to me in a side dish AFTER I got my pizza. Last night, we were told that they could not put fresh garlic on my pizza, I could onlye get powdered garlic and if I was really in the mood for garlic, I could get a pasta dish. This is UNSAT.

The pizza is wonderful. The toppings are sufficient and represent a true italian pizza experience…Someone commented that there was not enough beef (Toppings)….Pizza Hut is good for you’re desire for mass volume with little taste. This is the real deal….TAAASSSSTTTYYY

Delicious! My wife and I have eaten there three times and we love it. I appreciate the variety of sauces they offer for the pizzas and I enjoyed the creative twist on some classic dishes, such as the baked wings and the calamari. Definitely worth checking out!

Thanks for being the first to leave a review, Alan!

I meant to mention that we were there at 6pm on June 15.

We have dined at this restaurant 3 times. we order the pizza with ground beef for which the ground beef is VERY skimpy. The pizza is good but the toppings need a little more beef (no pun intended). On June 15, the manager was inappropriate when we (a party of 2) requested a booth and were told that these are for large parties, of which none were waiting. He needs to attend a customer service class because that was a real turnoff for a customer. We did get the booth after I insisted.

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